How More Carbon Dioxide Can Make Food Less Nutritious Carbon dioxide helps plants grow. But a new study shows that rice grown in higher levels of carbon dioxide has lower amounts of several important nutrients. Share: Facebook Twitter Google+ Stumble Digg Email ThisBlogThis!Share to XShare to Facebook Related Posts:Blue Moon 2018 map: Super Blood Moon video shows US is prime spot to view total eclipseHow a Church Deacon Found the Biggest Prime Number Yet (It Wasn’t as Hard as You Think)Blue Moon 2018: Lunar eclipse track – path of the super blue blood moon MAPPEDSuper Blue Blood Moon 2018: Where can you see the January Super Blue Blood Moon this year?Super Blue Blood Moon 2018: Eclipse will UNLOCK secrets of Moon’s surfaceSuper blue blood moon 2018: How rare is the January Blue Moon?