The Vast World of Islam, in 300 Recipes Anissa Helou’s huge new cookbook, “Feast,” travels from Xinjiang to Zanzibar to document the flavors of the Muslim diaspora. Share: Facebook Twitter Google+ Stumble Digg Email ThisBlogThis!Share to XShare to Facebook Related Posts:Warring Leaders of South Sudan Meet for Peace TalksJohn Oliver, Having Mocked Chinese Censorship, Is Censored in ChinaSara Netanyahu Indicted on Fraud Charges in IsraelHe Leapt to Catch a Thief. A Photographer Caught the Moment.John Bolton to Visit Moscow, Fueling Talk of Trump-Putin MeetingChanel Publishes Annual Sales in Major Shift for Luxury Brand
